Storage Request Form Wisconsin Potato & Vegetable Storage Research Facility – Project Information Request Form Please submit a separate form for each project that will be stored, and complete a new PIRF for each storage season. Questions?Should you have any questions, you may contact Troy Fishler, troy.fishler@wisc.edu, (715) 935-0088 or Amber Walker, amber.walker@wisc.edu, (715) 249-5961.Project InformationProject Title*Estimated Project Start Date* MM slash DD slash YYYY Estimated Project End Date* MM slash DD slash YYYY Source of Material*Variety*Type of Storage*Select a TypeLockerBox BinBulk BinMarket Class* Chip Stock Process Russet Fresh Market Pressure Bruise* Yes No Contact InformationPI Name* First Last Email Address* Phone*Preferred Contact Method* Phone Email Associated Staff (Co-PI, students)List Names of other contacts.Requested TemperatureCIPC* Yes No Regulated Material* Yes No If regulated, has paperwork been completed? Yes No Estimated Quantity of Material to be Stored*For example, in Pounds, Crates, Pallets, etc.CommentsComments about any non-standard storage needs, processing plans for this material, or assistance you will need from the Storage Facility staff.URLThis field is for validation purposes and should be left unchanged. Δ